For instance, Irish breakfast tea, a maltier and stronger breakfast tea, consists of small-sized Assam tea leaves. The state of Assam is the world's largest tea-growing region, lying on either side of the Brahmaputra River, and bordering Bangladesh and Burma (Myanmar). All rights reserved. daniel@letsdrinktea.com, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window). Origin: Assam, India (2016 2nd flush) and Kericho, Kenya (2016) grown 6500ft above sea level. This pack contains 1kg of loose leaf Smuggler's Gold tea. For example, traditional English Breakfast tea comprises of Assam, Ceylon and Kenyan black teas, while Earl Grey is usually a blend of Darjeeling, Ceylon, Assam with the addition of bergamot oil. £0 - £7. zingy lemon & poppy seed cake served with our unique graze afternoon infusion, spiced carrot cake with sunflower seeds and our afternoon infusion tea, soft banana bread with dates and hazelnuts, paired with our unique afternoon infusion tea, chocolate brownie made with ground almonds, beetroot and fine cocoa, lemon & almond cookies with graze's special afternoon infusion, cocoa cookies with graze's special afternoon infusion, oatmeal & cinnamon cookies with graze's special afternoon infusion. Assam teas, or blends containing Assam, are often sold as "breakfast" teas. To see what cookies we serve and set your preferences, go ahead and check out our Cookie statement. Assam Tea Benefits. This tea is a quality blend of Assam and Kenyan tea combined with delicate leaves of other sublime teas. [5] The state of Assam is the world's largest tea-growing region by production, lying on either side of the Brahmaputra River, and bordering Bhutan , Bangladesh , Myanmar and very close to China . English Breakfast Tea from Amway comes from plantations where management consider workers’ welfare to … Smugglers' Gold is blended using the very best of the best Assam and Kenya tea leaves. The volcanic soil adds a distinguishable brownish color and richness to the Kenyan tea’s flavor profile. Brew your tea bag in boiling water for 2-3 minutes. But white tea, that one’s special. Our afternoon infusion and green tea varieties both contain caffeine. This tea estate is located at the upper region of Assam, resting alongside the banks of the Brahmaputra river. The region of each tea offers distinct notes: Kenyan leaves have a golden hue, Assam adds maltiness, Rwandan tea makes it rich and smooth and Yunnan Chinese tea gives a dark cocoa flavour. Captured the highest rank in the tea industry, the Khongea tea estate came into existence around 1949. Assam tea is a variety of black tea made from the leaves of the plant Camellia sinensis var. We use cookies both in our kitchen and on our website here at graze. Today we explore how black tea is produced, the different grades of black tea and why we should be drinking black tea. Let steep 3 to 5 minutes, and pour through a strainer, for loose tea leaves, into individual cups. We have specially selected this afternoon blend of Assam and Kenyan tea leaves because it's great to drink with or without milk. For a more refreshing fruity iced tea, half fill your mug with boiling water and brew for 4-5 minutes before removing the tea bag and topping up with cold water and ice. Pour the tea into the teacups and enjoy your tea. Higher-quality Kenyan teas are processed using traditional methods (e.g. I suggest popping down to Chunking and buying some masala tea for the authentic chai experience. This Luxury Gold Kenyan Tea is made from the premium tea leaves plucked from the Rift Valley in Kenya. The English breakfast tea bag is the most popular one. The Taste. Mt. The Taste. A careful blend of Assam and Kenyan black teas are mixed with a sprinkle of calming Safflower petals to produce a wonderful, full bodied tasting tea with a slight mellow astringency. Our Kenyan leaves are sourced solely from East of the Rift Valley, where Kenya’s most prestigious estates are found. 100g (7) Price. For Assam tea, figure on 1 teaspoon (1 g) of tea leaves per cup (240 ml) of hot water. During the second flush in particular, many of the Assamese factories work around-the-clock to keep up with the influx of tea leaves coming from their respective gardens. Smugglers' Gold is blended using the very best of the best Assam and Kenya tea leaves. It truly is a great tea for breakfast, lunch or dinner. The high altitude of the sweeping ridges where the tea is farmed also means that Kenyan tea has also been contributed to Kenyan tea having a higher antioxidant content than others. ... Rolling: Tea leaves are rolled and twisted, usually with a machine. CTC tea has a homogeneous taste and a strong generic, bold "tea" flavor and is the base of most Indian tea blends as well as a significant portion of breakfast teas. Tea's Me offers premium Loose Leaf Black Tea most are organic. Fill both the teapot and the cups about halfway with hot water to, Place the lid on the teapot and let the tea. We combine Assam and Ceylon leaves for an invigorating cup that can be enjoyed at any time of the day. This tea is a quality blend of Assam and Kenyan tea combined with delicate leaves of other sublime teas. Available in 8 × 125g bags (each foil bag contains 40 tea bags). Organic (3) Size. Rating: 5/5 A 2017 research study reveals that black tea like Assam tea contains quite a few phenolic compounds and other antioxidants that can help inhibit the spread of cancer. Indian chai is spicy and very different. A robust blend of premium Assam loose teas demonstrated by the inclusion of fine golden tips. Assam is one of only two places on earth where the tea shrub (Camelia Sinensis) first appeared naturally. In Upper Assam the dark-leaved Assam plant, when its leaves are highly pubescent, produces very fine quality “golden tip” teas during its second flush. Just add boiling water and brew for 3-4 minutes, then add milk if you want it. Just click on the pictures to see the full list of ingredients in each cake. Now sit back and enjoy! Grades of CTC Tea CTC (crush-tear-curl) tea is tea that has been produced by a modern, mechanical process that tears the leaf in order to induce oxidation, rather than manually rolling it to bruise the leaf, as in the production of orthodox tea.Because the CTC process breaks the leaf, there is no whole-leaf CTC tea, and thus CTC tea is divided into broken-leaf, fannings, and dust. For hot tea, fill your mug with boiling water and brew for 2-3 minutes. Dry Leaves: Dark brown leaves with a grayish cast. Enjoy the view of the golden tipped tea leaves while taking a sip of your special strong Assam tea in Khongea Tea Estate. We've used the finest Chinese green tea leaves and given them a citrus twist with the addition of bergamot. English Breakfast Tea from Amway comes from plantations where management consider workers’ welfare to … This tea comes with the following snacks: Our acai and blueberry fruit tea can be enjoyed hot or cold. Pack the leaves loosely into a tea ball if desired. Because the Assam region is located in the far east of India, the tea growing areas actually have their own time zone. Black Kenyan tea is full-bodied with a noticeably tangy character. 11639 Marihugh Place The higher quality intact leaves are used to make loose leaf teas, while the broken leaves, fannings and dust are used for tea bags (which is why I prefer loose leaf tea). Your email address will not be published. With most of Kenyan teas being mass produced, Kenyan purple tea is a more than welcomed refreshment in the world of specialty tea. Green tea, black tea, and oolong are generally made out of the leaves of the plant. Ceylon tea is also added to the blend – a tea leaf that is aromatic and full of flavour. To create this blend, ingredients from Kenya, Malawi, Assam, China and Indonesia are used. The following snacks all contain gluten as a listed ingredient: All these snacks are baked fresh in our bakery in the Cotswolds without any additives or preservatives, so they're best enjoyed as quickly as possible. It’s a high-class breakfast tea that should be savoured and enjoyed. So we commissioned a German tea company to use an Assam blend and to remove the caffeine using the natural process of rinsing the teas with super critical (liquid) carbon dioxide. Chinese (1) Indian (2) Kenya (1) Sri Lanka (1) Organic. Assam is a black tea and is used with other leaves in tetley tea bags sold in the UK so it is very similar to english breakfast tea. Vernon, WA 98273 The situation with Kenyan teas is of little difference from the one with Ceylon teas. Show in stock items only Show new items only. The other, southern China, has been brewing up its leaves for thousands of years . This spicy, creamy tea is traditionally made from brewing whole Assam tea leaves with spices, such as cinnamon, ginger, clove, anise, coriander, and cardamom. Thompson’s Titanic Tea, a truly luxurious blend. The acai & blueberry is caffeine-free. Would this cup of tea, rich in its purple colour and an exotic brew that also has several health benefits, come back to the Indian market? Our banana bread, carrot cake and lemon & poppy slice all contain free range eggs and our chia & coconut cookies contain butter, so these snacks are not suitable for vegans. Kenyan purple tea is rich in medicinal properties. Available in 8 x 125 g bags (each foil bag contains 40 tea bags). The Assam leaves are picked during the peak quality months and vacuum packed to lock in their flavour. , please continue to use our site the market breakfast '' teas strong Assam tea in Khongea tea is. They have beautifully black leaves, into individual cups their own time zone made... 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